1. Samosa — The Crispy Favourite

Samosa is one of the most-loved Indian snacks. It’s crispy on the outside and filled with spicy potatoes, peas, and herbs on the inside.
Served with mint or tamarind chutney, samosas are perfect as a snack, starter, or even a quick meal.

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2. Butter Chicken — Creamy & Delicious

Butter Chicken is a classic North Indian dish cooked in a creamy tomato gravy.
It’s mildly spiced, smooth, and full of flavour — great for people who like tasty food without too much heat.
Enjoy it with soft butter naan for the perfect combination!

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3. Paneer Butter Masala — A Vegetarian Delight

Paneer lovers adore this dish! Paneer Butter Masala has rich gravy made with tomatoes, butter, and aromatic spices.
It’s slightly sweet, creamy, and absolutely comforting.

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4. Chole (Chickpea Curry)

Chole is a hearty chickpea curry full of protein and flavour.
It’s cooked with onions, ginger, garlic, and traditional spices to create a warm, satisfying dish.
Usually served with rice, naan, or soft bhature.

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5. Gulab Jamun — Sweet, Soft & Loved by All

Gulab Jamun is a soft sweet made from milk solids, fried golden, and soaked in sugar syrup.
It literally melts in your mouth and is the perfect way to end any meal.